Commis de rang
Your tasks:
- Ensuring an impeccable service flow
- Advising guests on the choice of food and beverages
- Taking orders
- Professional serving and display of food and beverages
- Proper busing of tables
- Monitoring the hygiene regulations
- Guarantee cleanliness of the entire work and restaurant area
Your profile:
- Completed vocational training in the high-end hotel industry / gastronomy
- Professional experience in a similar position
- Dedication and joy at work
- Willingness to attend trainings
- High sense of responsibility for our guests
- Communication and empathy
- Interest in Ayurveda
- Excellent German as well as good English skills, any additional foreign language skills are an advantage
We offer:
- A working environment characterized by respect and support
- Responsibility and individual support
- Year-round operation with special payments
- Five-day week
- Free meals during working days
- Free employee accommodation on request
- Training in Ayurveda
- Health, pension, social and unemployment insurance starting the first working day
- Opportunity for professional growth and chances of advancement through further training measures
- Upscale clientele
- Participation in our Sonnhof Academy
- Discounts of 50% on treatments in the Sonnhof AyurvedaCenter and 20% on articles from our in-house shop
- Part of the employee's clothing is provided
- Use of the gym during off-peak times
Salary by appointment.
If you are interested, please send your full application documents to: lisa.mauracher@sonnhof-ayurveda.at